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70-30-38-E0-D94 7x400g  Extra Bitter 70.5% Easimelt GGC

70-30-38-E0-D94 7x400g Extra Bitter 70.5% Easimelt GGC



Temporarily out of stock.

Decor: No
Inclusion: No
Ingredient: Yes
Product Description:
Callebaut 70-30-38-E0-D94 7x400g  Extra Bitter 70.5% Easimelt GGC  
A dark chocolate that is favoured by many chefs and chocolatiers all over the world. It has an intense, yet very balanced chocolate taste. It is dominated by its solid body of roasted cocoa and powerful bitters. The right dash of acidity and sweetness create balance and contrast. Recipe 70-30-38 is perfect to boost the chocolate flavours in your creations. At the same time, it leaves more space for creativity with pairings than many other chocolates with a comparable abundance in cocoa. With its standard fluidity, you will be guaranteed great end results in a wide variety of applications: moulding and enrobing of confectionery, flavouring of ganaches, mousses, cremes, cremeux, ice cream, sauces.
Confectionery - Enrobing, Moulding hollow figures, Moulding pralines, Panning, Piping decoration, Spraying (airbrush), Flavouring
Patisserie and Dessert - Flavouring
Baking - Enrobing/Icing
Ice Creams and Sorbets - Flavouring