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CHD-Q67MAD-E4-U70  4x2.5kg 67% Bitter Madagascar Easimelt

CHD-Q67MAD-E4-U70 4x2.5kg 67% Bitter Madagascar Easimelt

11 in stock.


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Ingredient: Yes
Product Description:
Callebaut CHD-Q67MAD-E4-U70  4x2.5kg 67% Bitter Madagascar Easimelt  
Madagascar, also called the 'Great Red Island', is a true treasure chest for some of the world's most extraordinary flavours and ingredients: vanilla, tobacco, spices, exotic fruits...
The cocoa grown here reveals a very intense round and sweet taste with a tempered bitterness. It is topped with refreshing, moderately acid flavours and fruity notes that remind of raspberries, juniper berries, citric fruits and ripe yellow fruits such as apricot and pineapple.
Madagascar is lovely to savour as such in chocolate bars and tablets or moulded confectionery. But it can also be a true chameleon, inviting you to explore exciting pairings with a wide variety of ingredients. Think of sweeter ingredients such as honey and speculoos or ingredients with a moderate bitter or acid character: aromatic coffees, teas, spices with a slightly sharper taste, olive oil, etc.
Confectionery: enrobing, moulding, panning, spraying, flavouring
Patisserie & Desserts: ganaches, custards, sauces, mousses
Ice Cream & Sorbets: flavouring
Baking: flavouring


Sample Available

Buy Sample £3.00
Each sample will be between 25g-50g depending on the product, with free delivery and will be despatched within 5 working days.