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Rocky Road


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  • Toss together the macadamias, marshmallows, cherries and coconut and scatter over the base of a lined cake tin.
  • Melt the chocolate and pour evenly over the top, smoothing the top.
  • Refrigerate until set, then cut into pieces with a hot sharp knife.
  • Store in a sealed container in a cool place or the refrigerator for up to 2 weeks.



HB Ingredients
Cocoa House, 15, The Cliffe Industrial Estate, Lewes, East Sussex. BN8 6JL.
Sales order hot-line:+44(0)844 32 44 499
Enquiries:+44(0)845 88 00 799 Fax:+44(0)845 88 00 833